Craft Beer Industry in Puerto Rico

By: Jeremmie Vélez Rosario

It’s no secret that the craft beer industry has experienced significant growth over the past decade. Microbreweries continue to expand their market presence, while larger-scale breweries ramp up production. Many factors contribute to this growth, but I want to highlight the outstanding work these companies are doing. Not only are they expanding their own businesses, but they are also supporting the overall growth of the craft beer industry on the island.

We jumped on this bandwagon a few years ago. Specifically, in 2018, like many breweries, we started brewing in buckets, with what I’d call radical fermentations—to avoid saying incorrect ones—while working with an error margin that, numerically speaking, didn’t do justice to our effort. But precisely at that moment, unknowingly, a seed of passion was growing, with the hope of one day doing exactly what we’re doing today. That’s how Rincón Beer Company began.

The Beginnings of Rincón Beer Company

Rincón Beer Company opened its doors to the public in 2014, aiming to enter the world of craft beer. From the start, it was a magical place that added to the vibrant little corner of the island we call home, “Rincón.” After serving as a relief center following Hurricane María and undergoing a lengthy process—since many people were interested in the space—it finally landed in my hands.

I won’t lie—I knew very little, if anything, about craft beers at the time. My initial idea was to create a cocktail bar, even though I also had little experience in that field. I remember that back then, there weren’t many craft breweries on the island. However, as I gradually got to know the ones within my reach, I noticed they all had something in common… Whenever a conversation started, it was always from a positive standpoint, and they were all very open to collaboration.

Gradually, we became integrated into the island’s craft beer industry. Rincón Beer Company was becoming an essential space for craft beer, always offering a vibrant atmosphere, first-class service, great food, good music, and an excellent ambiance. We received many offers from large brands to place their beers permanently in our space. But from the very beginning, we understood the importance of supporting the island’s microbreweries. Even though their products were a bit more expensive, we were contributing to something local and to the growth of an industry we were part of. Additionally, the beers produced here are much fresher and can hold their own against any brewery in the world.

Let me be very clear: Puerto Rico produces high-quality beer. We have creativity, tropical flavors, passion for what we do, originality, and a climate that makes us crave a great beer. Today, you can enjoy fresh beer at our space every Friday, brewed directly at our facility in Rincón, P.R. We produce about 2.5 BBL in keg format, which we sell entirely at our restaurant. Since this is an experimental brewery, you’ll find the occasional creative invention alongside some staple brews made with ingredients sourced from local farmers.

To meet the demand for our brand, we also produce our five canned labels (Sandy Blonde, Overhead IPA, Marejada, B.O.N.U.S., and Bruma) in Carolina, P.R. Our beers are entirely designed to be enjoyed at the beach. We always want our beers to reflect our signature Rincón vibe, which makes us stand out wherever we go. That’s why each label is inspired by a moment or a specific spot along our coast. Our distribution is handled by Ballester Hermanos, whose Craft Beer Puerto Rico division delivers our products to every corner of the island.

Industry Growth

The craft beer industry on the island has experienced exponential growth over the last decade. Today, there are more than 20 breweries in Puerto Rico. Unlike a few years ago, you can now find craft beers in gas stations, wholesale chains, supermarkets, and even small grocery stores. Some places specialize exclusively in craft beer, while others have ditched traditional beer brands in favor of more exclusive offerings from local microbreweries.

On top of that, the increase in tourism has contributed to the industry’s expansion. According to Discover Puerto Rico, the island’s main airport saw an 8% increase in arrivals compared to last year. Many visitors specifically seek out “Local Craft Beer,” which directly benefits the industry’s growth. Additionally, industry advocates like Craft Beer Generation and Ricky Craftbier play a crucial role in spreading accurate information about recent developments and beer standards.

Many factors contribute to this significant growth. I personally believe the most important one is the camaraderie among the island’s microbreweries. This is the key to the industry’s continued expansion, and as more microbreweries open, this sense of collaboration only strengthens.

Craft Beer Hotspots in Puerto Rico

There are many places in the world where you can enjoy craft beer… But let’s be honest, none compare to the ones on our island! Today, all around Puerto Rico, you can find spots serving beer with expertise. Some iconic locations include La Taberna Lúpulo, 100×35, Aibonito Beer Garden, and El Nido. There are also breweries like Cold Blood Brewery, Papa Rupe, Reina Mora, and Box Lab producing their own unique offerings.

The craft beer industry places a strong emphasis on quality service, so don’t hesitate to explore and enjoy great beer. In fact, there are craft beer trails across the island. Keep an eye on craft beer bloggers and microbrewery pages for events that bring many local brewers together.

Women in the Industry

In honor of Women’s Month, we couldn’t wrap up this article without recognizing the hard work of the women who are essential to this industry’s growth. Although there may be a false perception that this is a male-dominated field, the craft beer industry is for everyone.

I am honored and proud to say that Rincón Beer Company has two incredible brand ambassadors with extensive experience in this industry. Lisandra Montañez Shilansky has been deeply involved in the craft beer world for over 15 years. She has taught me a lot about the industry. As an ambassador, bartender, cider maker, and brand representative, she brings our products to restaurants across the island with expertise and professionalism.

On the other side of the island, we have the energetic, brilliant, and admirable Minelis Méndez Vargas. She adds another 15 years of experience to our team and provides invaluable structure and professionalism.

At our microbrewery in Rincón, you’ll find Bárbara Rodríguez Vega every Friday, bright and early. Dressed in boots, gloves, and goggles, she plays a vital role in beer production. Bárbara has been in the industry for many years. This is her first experience in brewing, but she impresses us weekly with her dedication, care, and hard work. Her commitment helps craft the high-quality products that set us apart.

Beyond our space, many other talented women contribute to the industry. Maribelisse Nazario from Cold Blood keeps this unique classic brewery at an impressive level, raising the standard of quality in our industry. Rhaiza and Eileen from Pura Vida have built a spectacular microbrewery with dedication and passion. Their work adds national pride and immense value to the craft beer scene. Zalika Guillory—if you don’t know her, you’re missing out. She owns La Taberna Lúpulo, one of the most iconic craft beer bars in the island, giving local breweries consistent exposure in Old San Juan. And let’s not forget Las Jevas Cerveceras. This group of experienced women in the industry organizes events and amplifies women’s voices in Puerto Rico’s craft beer scene.

A Bright Future for Puerto Rican Craft Beer

In summary, Puerto Rico’s craft beer industry has grown tremendously—not only in the number of breweries but also in the quality and diversity of its offerings. This success has been driven by passion, collaboration, and dedication from everyone involved, from brewers to consumers.

It’s especially important to acknowledge and celebrate the key role that women play in this movement. At Rincón Beer Company, we are proud to be part of this journey. With every beer we brew, we hope to continue contributing to the development of our island and the vibrant beer culture we’re building together.

Cheers!